Harmful Microorganisms Examples
Harmful microorganisms can belong to different groups: bacteria, viruses, fungi, protozoa, nematodes, etc. Some examples of these microorganisms are as follows:
- Bacteria: Clostridium botulinum, Salmonella typhii, Vibrio cholerae, Bacillus anthracis, etc.
- Fungi: Candida albicans, Aspergillus, etc.
- Viruses: HIV, Coronavirus, influenza virus, SARs virus, Hepatitis viruses, etc.
- Parasites: Plasmodium vivax, Filarial worms, Giardia, etc.
Harmful Microorganisms – Examples, Types and Harmful Effects
Harmful microorganisms are very small organisms that cause spoilage of food materials and are also the causative agents of various diseases and infections. Microorganisms, or microbes, are tiny unicellular organisms seen only under a microscope. Some benefit humans in industrial processes and digestion, while others are harmful. In this article, we will cover the harmful microorganisms in detail.
Table of Content
- What are Harmful Microorganisms?
- Harmful Microorganisms Examples
- Types of Harmful Microbes
- Effects of Harmful Microorganisms
- Conclusion – Harmful Microorganisms
- FAQs on Harmful Microorganisms – Examples, Types and Harmful Effects