Father of Green Revolution in India
M.S. Swaminathan, an Indian scientist and agricultural economist, is referred to as the “Father of the Green Revolution in India.” In order to increase crop productivity and production, he was instrumental in introducing Indian farmers to modern technology like high-yielding variety (HYV) seeds. He was an enthusiastic advocate of using science and technology to raise agricultural yields and lower poverty. As a result, he is recognized for having designed the Indian Green Revolution. By his efforts, Swaminathan transformed India’s economy from one that was food insecure to one that was among the world’s largest producers and exporters of agricultural goods. It was therefore a significant turning point for the nation and its farmers.
Green Revolution: Definition, Benefits, and Impact on India
The Green Revolution was a period in the history of India that started in the 1960s. It saw the adoption of mechanized farm tools, high-yielding variety (HYV) seeds, irrigation systems, chemical pesticides, and fertilizers to turn agriculture into a modern industrial system. This time period was a part of Norman E. Borlaug’s larger Green Revolution program, which used agricultural technology and research to increase agricultural output in developing nations. M. S. Swaminathan, an Indian agricultural scientist, worked as the program’s primary leader.
Table of Content
- What is the Green Revolution?
- Definition of Green Revolution
- Green Revolution in India
- Father of Green Revolution in India
- Objectives of the Green Revolution
- Characteristics of the Green Revolution
- Impact of the Green Revolution on India
- Advantages of the Green Revolution
- Disadvantages of the Green Revolution
- Green Revolution in India UPSC Questions